Burr Coffee Grinder - The Perfect Cup of Coffee Starts with the Perfect Grind

If you love your coffee and want to experience all of the taste and aroma in the bean, a quality burr coffee grinder is an essential piece of kitchen equipment. Grinding coffee beans just before brewing ensures the freshest flavor and produces a wonderful aroma to enjoy during preparation (for further explanation see below.)

Burr Coffee Grinders

Burr coffee grinders are very easy to use and produce a superior grind. Typically, your roasted coffee beans are loaded into a hopper at the top which feeds them into the grinding mechanism where the "burrs" are located. The ground coffee drops into a removable receptacle or, in some units, directly into your espresso machine portafilter. That's it. Simple.

The the major advantage for coffee lovers of burr coffee grinders over blades is uniform grind fineness of the coffee. This produces a great brew for any brewing process.

The higher quality burr mill coffee grinder will even feature a heavy-duty, slow speed motor which reduces heat generated by friction and preserves even more of the coffee's natural flavor which might be lost due to evaporation. Slower grinding also produces less mess and more usable grounds due to a reduction in static electricity build-up during grinding.

The right coffee grinder varies from person to person, so make sure to check out all the alternatives before choosing the one that is right for you.  Maybe you need a burr coffee grinder.  Maybe not.

Use our easy 7-step selector to narrow down the choices to find the one that best matches your needs and your price range.

Use the dropdown menu options below to specify exactly what you need, (just skip any you are unsure of) and then click the "Find" button and you'll be whisked off to a page containing your specified shortlist of Coffee Grinders.

Conical Burr Coffee Grinders

Even amoung the best there is always a best. With burr coffee grinders the conical burr coffee grinder is regarded as the best style or type.

These are the ones used by the high-end coffee shops and home brewers who are deadly serious about brewing the best cup of coffee possible and extracting every drop of flavor from their expensive, premium quality coffee beans.

The burrs spin incredibly slowly and are able to grind the coffee into a perfectly consistent size. This is the only type of grinder you should be using for espresso or Turkish coffee, both of which requires a very good consistency. Breville conical burr coffee grinder is a good choice here.

Read More About Conical Burr Coffee Grinders Here

Manual Burr Coffee Grinders

As with almost anything else, their are many people who swear that the only way to truly get the perfect grind is to do it by hand. Luckily quality hand crank burr grinders are still being produced by talented craftsmen and women as well as the larger companies.

Read More About Manual Coffee Grinders Here

Choose the Model that is Right for Your Coffee Tastes and Brewing Method

The maximum grind fineness and consistency produced by burr grinders varies depending on their design. So some models are better suited for certain brewing methods than others. Quality websites that sell coffee grinders should list this type of information for you in their burr grinder reviews. Besides a good review, look for a users guide on the site for more information.

If you are the busy sort, look for an automatic burr coffee grinder or even a grinder/coffee pot combination.
 
Names to look for and consider when researching include Kichenaid Pro Line, Krups, Cuisinart, Capresso, Zassenhaus, Ascaso, La Pavoni, Baratza, Maestro, Mr. Coffee and Delonghi.

Why Grind Beans at Home in the First Place?

Grinding just the coffee beans just need right before brewing will give you the full taste and aroma of your coffee.

As soon as it is ground coffee interacts with the air around it and starts to oxidize. Within minutes is starts to lose flavor and aroma. In just a few hours , a great deal of flavor and aroma are already gone thought evaportation of the coffee bean oils. So the longer ground coffee sits around, the less flavor and aroma you will enjoy in your cup.

So only grind what you need right now and always store your opened beans in a dry, dark container with a tight closing lid.